Mexican Chicken Square

Oven 375

3 cups diced / chopped cooked chicken
½ cut lime and squeeze
¾ cup salsa
1 tbsp. Mr. dash flavored onion & herb
2 garlic clove or ½ tsp. garlic jar
1 ½ cups Colby & Monterey jack cheese, little divide for topping
4 burrito flour tortillas (11 inch) <<8 counts tortillas>>
1 can (9 0z) bean dip

15 to 20 min depend on your oven.

Yield: 8 servings

Tips / Store

2 plum Tomato thinly sliced for topping with cheese if your desire.
If you want add onion inside with chicken mix ½ cup chopped onion if your desire!


Michi DeMarrais
ASL Silent Chef
www.deafnewspaper.com
michi@aslmail.com